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July 2020

ADD TO YOUR REPERTOIRE (CLASS FULL)

July 19 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
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$75.00

Treat yourself to a few hours of relaxing and learning a few new recipes. In this class you will learn how to make potato gnocchi with butter and sage,a colourful and tasty vegetable wrap stack,pork fillet with mustard and thyme and finish off with a French dessert,tart tartin. Class  will commence at 10am with morning tea and end approx 1am. $75.00 CLASS IS NOW FULL

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August 2020

AROMATIC SOUPS AND MOUTH WATERING TIKKA CHICKEN

August 2 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
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$85.00

Winter days are still with us so why not learn how to make some really tasty soups. In this class you will learn how to make aromatic coconut soup with coriander and prawns. Kumara and yellow curry soup with soft udon noodles and tikka chicken with a crunchy seed topping. We will also make a lovely no knead baguette to mop up all those lovely flavours. Class will commence at 10am with morning tea and end approx 1pm. Cost $85.00…

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PRIVATE CLASS

August 9 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road,
Havelock North,Hawkes Bay, New Zealand
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This Sunday I am taking a private class. If you are interested in getting a group together for a private class...min 6 people,please make contact me on 8747775.I can suit the class to your preference and what a great way to catch up with friends...have morning tea and no dishes to do when you leave!!! Cost $75.00 per person

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BASIC COOKING FOR MEN

August 16 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road,
Havelock North,Hawkes Bay, New Zealand
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$75.00

I get asked often for a men only cooking class. Unfortunately the class I had organised a few months back had to be postponed due to Corona virus... but here it is back on the list!! This  class is for basic cooks...Men who are not confident in the kitchen. These recipes are easy but tasty ! You will learn how to make Spicy Chops. . .not a hot spice, but chops with a moorish sauce that is just as nice…

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LET’S COOK CHICKEN

August 30 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
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$85.00

Chicken ,it is so versatile. In this class you will learn how to make the popular rice dish chicken pilaf, spicy chicken nibbles with a hot sauce (ideal for a platter) , creamy tarragon and Dijon mustard chicken and chicken scaloppine with sage and a wine sauce. Class commences at 10am with morning tea and will be finished approx 1pm Cost $85.00 6 SPACES available  

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November 2020

LIGHT LUNCH WITH SALMON

November 1 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
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$80.00

Like salmon? In this class you will learn how to make four light dishes,ideal for inviting guests for lunch and serving them something special...you may even want to put a few of these ideas away for Christmas!....All use salmon. You will learn how to make salmon and avocado stacks, spinach and salmon roulade, gin and black berry cured salmon and caramelised onion and smoke salmon tarts. Class will commence at 10am with morning tea and will end approx 1pm. 6…

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PAYING HOMAGE TO THE HUMBLE TOMATO

November 29 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
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$85.00

Tomatoes. . . they always mean summer to me. In this class we will pay homage to the humble tomato with gazpacho chilled soup with parsley oil,preserved cherry tomatoes with mint and garlic, celebration of the tomato salad,Italian summer bread salad and a roast vege tart.All these dishes use tomatoes in some way. Class commences at 10am with morning tea and ends approx 1pm. Cost $85.00 5 SPACES available.

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December 2020

SALMON FOR LUNCH?

December 6 @ 10:00 am - 1:00 pm
maison de cuisine, 140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
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$80.00

Like salmon? In this class you will learn how to make four light dishes,ideal for inviting guests for lunch and serving them something special...you may even want to put a few of these ideas away for Christmas!....All use salmon. You will learn how to make salmon and avocado stacks, spinach and salmon roulade, gin and black berry cured salmon and caramelised onion and smoke salmon tarts. Class will commence at 10am with morning tea and will end approx 1pm. 6…

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