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PAYING HOMAGE TO THE HUMBLE TOMATO

November 29 @ 10:00 am - 1:00 pm

$85.00

Tomatoes. . . they always mean summer to me. In this class we will pay homage to the humble tomato with gazpacho chilled soup with parsley oil,preserved cherry tomatoes with mint and garlic, celebration of the tomato salad,Italian summer bread salad and a roast vege tart.All these dishes use tomatoes in some way.

Class commences at 10am with morning tea and ends approx 1pm. Cost $85.00

5 SPACES available.

Details

Date:
November 29
Time:
10:00 am - 1:00 pm
Cost:
$85.00
Event Category:

Organizer

Kem Ormond
Email:
info@maisondecuisine.co.nz

Venue

maison de cuisine
140 Mackenzie Road
HAVELOCK NORTH, 4295 New Zealand
+ Google Map
Phone:
06 8747775